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A mason jar filled with Blue Raspberry Lemonade, garnished with mint leaves and lemon slices, placed on a wooden plate.

Blue Raspberry Lemonade

This refreshing blue raspberry lemonade is packed with bold, fruity flavors that are both tangy and sweet.
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Prep Time 10 minutes
Cook Time 4 minutes
Total Time 14 minutes
Total Time 28 minutes
Servings: 6
Course: Drinks
Cuisine: American
Calories: 103
Ingredients Method Nutrition Notes

Ingredients
  

  • ½ cup water For making simple syrup
  • ½ cup granulated sugar For sweetening
  • ½ cup lemon juice Freshly squeezed from about 3-4 lemons
  • 1 ⅔ cups cold water Adjust based on your preferred lemonade strength
  • 3 tablespoons blue raspberry syrup Flavoring syrup such as Torani brand
  • Ice As much as desired for chilling
  • Fresh mint For garnish

Method
 

  1. In a small saucepan, combine water and sugar. Heat over medium until the sugar dissolves completely. Simmer for about 4–5 minutes.
  2. Juice the lemons using a citrus juicer.
  3. In a pitcher, mix the lemon juice with the simple syrup. Add cold water, blue raspberry syrup, and ice. Stir everything together and taste to adjust the sweetness or strength by adding more water if needed.
  4. Pour the lemonade into glasses and garnish with fresh mint, if desired. Serve chilled and enjoy!

Nutrition

Serving: 200gCalories: 103kcalCarbohydrates: 27gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 6mgPotassium: 32mgFiber: 1gSugar: 26gVitamin A: 2IUVitamin C: 12mgCalcium: 6mgIron: 1mg

Notes

This vibrant and sweet blue raspberry lemonade is perfect for hot summer days, offering a burst of refreshing flavors with every sip. Serve chilled for an extra cool experience!

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